Thanks for the comment “Barn Cat”. I do agree that storing canned beans makes it much easier since they are already prepared. That would be a huge help when you need something to eat in a hurry. I am inclined to say that having both dried beans and canned beans would be ideal for food storage. Canned items typically do not last as long. Another fact is that you can also sprout dried beans and it increases the nutritional value. Wheat can also be sprouted, ground into flour to make bread and cooked to make a hot breakfast cereal. Wheat, if stored properly can be stored up to 25+ years. I personally like to have a variety my food storage.
81. Potassium/iodide tablets – it’s wise to store Potassium iodide or KI in your medical emergency kit. This is a type of salt that cab be used to combat radiation poisoning. Potassium Iodide will block radioactive iodine from being absorbed by the thyroid gland. KI (potassium iodide) is a salt of stable (not radioactive) iodine that can help block radioactive iodine from being absorbed by the thyroid gland, thus protecting this gland from radiation injury. The thyroid gland is the part of the body that is most sensitive to radioactive iodine.
Make that three big no, no's for anything Google. They are now just an extention of DHS and and offer programs only to satisfy their need for your information. Beware anything Google, Facebook, Myspace, and so on. Even prepper and patriot sites such as this and most other blogs are monitored. Quite frankly, you can't get three preppers or patriots together for a cup of coffee without being watched by someone. Caveat Emptor!
The way I think of it is, it depends on the food. How long will it last once you open it? Will it last long enough once opened for your family to consume it before it goes bad. Also, only buy foods you know how to use and that you will actually like to eat. No point in buying wheat berries if you dont have the manual grinder to process it and if you don’t know how to cook with it. I have a family of 4 including 2 small children. If I store rice in a 5 gallon mylar, will we use it before it goes bad once it’s opened? Possibly not. So i put it in 1 lb mylar bags. We can pull out smaller amounts at a time.
It would be tight in my climate but there are days we could be ok on a gal./per for both cooking and basic hygeine, and days we would be quite stinky…when there is no water. That is the way, you allow something less important to slide a day or part of a day…. For the summer temps of 90 and humidity of 65-80%, no way. Closer to 2 gallons a day for drinking alone. as far as baths…. There is what is called a “pan bath” or “rag bath” One takes a cloth wets it with amount of water to totally wet coth adds soap and washes everything needed…puts a little more water over that rag/ or another and rinses it and ones self wih a second wipe over …Ideal? no ..Where things are not ideal, people learn to make do.
The irony of this didn’t escape me: While I’d been drawn to freeze-dried food as a convenient way of preparing for a cataclysm that may never come, there I was, toiling away for hours in the kitchen to prepare a dish I’d be eating that night and the next day. It was the most fortifying meal I’d eaten all week, and a minor achievement: Thanks to the premeasured portions and easy-to-follow instructions, I’d learned how to make a chicken pot pie from scratch.
While media coverage has often focused on a certain gun-toting, masculine segment of the subculture, both women described being drawn to prepping as a form of female self-empowerment. As Bedford sees it, finding yourself unprepared in the midst of a crisis can be a “terrible feeling of weakness” for a mother. “It makes sense to be empowered and trained and have the right supplies—and in this case, to have extra food on hand—because as a mom in particular, your family just relies on you,” she said.
Learn about bulk foods and cooking methods that your can use when there is no power to your home. Many of the websites selling food will have blogs as well as links to helpful information. Why not use them to increase your overall knowledge and become familiar with additional tactics and strategies for storing food for the long term in a hassle free manner?
This is a really comprehensive article on food prepping! I was very taken by your last item on “Edible Landscaping.” There is a natural antibacterial, antiviral product called “Sambucol,” that is a syrup (patented) made from black elderberries. There is another syrup similar called “Sambucus,” which is the botanical name for black elderberries. Not only do they taste delicious — like something to top your ice cream sundae with! — they are pretty amazing for coughs, colds, and flu. I am thinking that that might be a good thing to have growing in our yards when SHTF.
There is a belief that President Trump will soon move to fire Special Prosecutor Mueller. This would result in a large protest within 24 hours of the firing. The protest would be semi-spontaneous and more than likely to happen on short notice. Based on this information, beginning tomorrow, April 19, 2018, many police departments' personnel are being required to bring a full uniform and any issued protective equipment (riot gear) with them to work until further notice.
Durable packaging: Can it hold up to abuse, floods from storms, etc. For example, the biggest danger during an earthquake is things falling. Since it’s easy to imagine storing supplies like this on the bottom shelf in a garage, consider how it would hold up to stuff falling on top of the container or flood water coming in. Or zombies… those sneaky zombies.
There’s going to be a fire risk in your bunker, and it could even be in the walls. Many professional companies use Expanded Polystyrme (EPS) foam blocks which, according to Clarence Mason of Tempest Building Systems, are highly flammable and full of toxic chemicals in an attempt to make it less flammable. They should, ideally, be encased with something that is not flammable, but because they’re used in part to reduce costs, you might be tempted not to.
18. 5 pounds of Coffee or 100 Tea Bags. There are those that will say that life without coffee is not life at all. Whole bean (assuming you have a hand grinder), ground or instant – take your choice. Or substitute tea. Green tea and many herbal teas are quite therapeutic so if you like tea, this may be a good way to go. To learn more about bulk coffee processing and storing for preppers, read this guide here.
While I keep almost all of my food in the basement, with only a small portion in the kitchen pantry, 98% of my basement food storage is in sealed cans, or in mylar bags stored in 5 gallon buckets. That way if my basement floods I can wash the cans with disinfecting solution (10% bleach solution) and relabel using markers. Upstairs I keep my emergency blankets since they aren’t impacted by summer heat where if I tried to store food in the bedrooms it would be at risk from summer temperatures. But as I write this I realize I need to move my water filter and water BOBs out of the basement and upstairs so they don’t get impacted by a flood. Thanks for making me think of this!
If you’re anything like me, you can easily get sucked into thinking about doing specific things that really won’t help you out all that much. These kinds of tasks could be redundant and repetitive, or even appealing and quite fun, but in actual reality, happen to be way too time consuming for the amount of pay off you’d get from doing them. Don’t let yourself get sucked back in to spending time on these kinds of task if you find they’re absorbing way too much of your time! Stick them on a not to do list to remind yourself to keep your time for things that have a higher pay off!
The fortress does not only showcase its dreamy amenities, but it also guarantees safety against asteroids, chemical attacks, nuclear explosion, zombie outbreak, and more. Its three-foot upgraded concrete walls can withstand a 20-kiloton nuclear blast. It is also equipped with decontamination showers, solar power backup, private water systems, secure air intake and HVAC.
Though its light weight and long shelf life are ideal for navigating harsh conditions, freeze-dried food is probably most famous as a cultural curiosity: Like many Americans, I discovered it in a museum gift shop, gawking at the styrofoam-like ice cream that astronauts used to have for dessert. More recently, I encountered it at a disaster preparedness convention in Raleigh, North Carolina, where smiling, gray-haired preppers manned tables piled with plastic bags full of vegetables, meats, and stews.