My favorite thing about this emergency radio is that it has 3 different ways to charge it: cables, solar, and hand-crank. I tried all three ways, and they all work well, but my favorite is using the hand-crank. It's not difficult to crank it, it doesn't take long to charge, and when you're finished, the crank tucks into the back of the device. The strip on the top allows the device to be charged by placing it in sunlight. Solar charging seems to take a while, but I think it's awesome that I have that option. I've even noticed the light on, when it's in indirect sunlight. When the device is charging, a little red light comes on. I love that there's no need for batteries, since the thought of running out, during an emergency, makes me nervous.
In his 2016 book, Can It! The Perils and Pleasures of Preserving Foods, Gary Allen, a food writer and adjunct professor at SUNY Empire State College, traces the evolution of food preservation as a source of culinary innovation. “The original food-preservation methods—like salting and drying and all that—actually turned the food into something else,” he told me over the phone. “Cabbage sauerkraut is not the same thing as cabbage. Wine is not the same thing as grape juice.”
Some people carry both, but most choose one or the other. Multi-tools are nice for everyday utility like opening a bottle or fixing a screw on your sunglasses. There are tons of great options from popular brands like Leatherman and Gerber. But as in most things, the 80-20 rule applies here, and you’ll find that you won’t use most of the features in the extra-gadgety options and should avoid the unnecessary weight.
You can find rice in any store in this world. It’s a cheap and healthy addition to your emergency survival foods stockpile. It will provide you with the carbohydrates that will fuel you through a disaster. Half a cup of dried rice makes 1 cup of cooked rice. When it comes to survival foods, rice will help you stretch your food supply without breaking the bank. Every time you go to the grocery store you should pick up a large bag of rice to add to your emergency food supply.
You can find rice in any store in this world. It’s a cheap and healthy addition to your emergency survival foods stockpile. It will provide you with the carbohydrates that will fuel you through a disaster. Half a cup of dried rice makes 1 cup of cooked rice. When it comes to survival foods, rice will help you stretch your food supply without breaking the bank. Every time you go to the grocery store you should pick up a large bag of rice to add to your emergency food supply.

Perhaps for that reason, many of the practices that bloggers like Luther and Nygaard describe as prepping seem to blend into the world of homesteading, a brand of self-reliance more closely associated with living off the land. According to Gaye Levy, the Arizona-based writer behind the blog Strategic Living and the founder of Backdoor Survival, one of the longest-running woman-run sites in the space, the two aren’t exactly the same thing. “I think prepping is pretty clear: You’re preparing for a disruptive event that’s gonna turn your day-to-day world upside down. Homesteaders typically will have a plot of land. They attempt to grow their own food, they raise farm animals, and that is their job.”


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It’s mostly natural disasters we’re preparing for. I’m concerned about a war’s potential knock-on effects on the food chain, although I haven’t dug a bunker in my garden or anything. And then there’s Brexit. If that doesn’t go the right way, who’s to say we’ll be able to get hold of the things we can get hold of now? But, realistically, we are mostly likely to be affected by flooding or severe snow. There have been times when we have been cut off, unable to get out. We’d need to be prepared if that happens again.
Don’t let prepping overwhelm you because there are many companies wanting you to buy their product. And I agree with pat Henry, things are not as bad as what many think. I have been listening to doomsday talkers since 2011 about the imminent collapse around the corner and there will always be people saying this. So don’t rush to spend thousands of dollars. Do a little at a time and stay within your means. This is a good article because it gives you general categories such as a means to purify water, then food, then medicine, then security and also… Read more »
Sticking around when there is at least a 50% chance of a disaster occurring (hurricane, flood, landslides, tsunami, wildfire) is just plain silly.  Part of your planning should be to determine the trigger point for evacuation as well as identification of an evacuation site and a route to get there.  Better yet, plan multiple alternate routes as well.
Things must be simple and easy. You want to limit the number of important decisions you’ll have to make or things you’ll have to remember in a crisis. You should not have to remember where things are, put them together, worry about not having something important, or lose time while you do the work you should’ve done beforehand. You shouldn’t be thinking, “Well, wait, will I need the camping stove I have in the other bag?”
For global catastrophic risks the costs of food storage become impractical for most of the population [54] and for some such catastrophes conventional agriculture would not function due to the loss of a large fraction of sunlight (e.g. during nuclear winter or a supervolcano). In such situations, alternative food is necessary, which is converting natural gas and wood fiber to human edible food.[55]
If there was anything my freeze-dried food experiment taught me, it was how lucky I was to be able to walk down the street and buy a sandwich whenever I wanted to—but also how far I was from being self-reliant in the more quotidian sense. If freeze-dried meals are becoming increasingly popular in America, then maybe it’s because many of us realize that if something really bad happened, we wouldn’t know the first thing about surviving for a week on the ingredients lying around in our pantry. But as we continue to be bombarded by headlines foreshadowing epic floods, economic collapse, and nuclear escalation, there’s nothing wrong with finding a little peace of mind in a bag of dehydrated Chicken A La King.
Additionally, some people may want to prioritize skills over supplies, the idea being if you have the skills you can make or find everything else. I will not derail the discussion by delving too far into that, but the fact is having what you need on hand will always save you labor and time. A truly skilled individual can sustain themselves with rudimentary or even no tools in very austere conditions, and there is no substitute for that kind of mastery, but no “lone survivor” who is honest would choose to go without provision or tools when the chips are down and they had a choice.
I originally had the same idea until I did some research on Google. I found that overseas containers are NOT suitable for underground placement. Besides the metal being prone to rust over time, the units are built for strength in the corners to support lifting. The sides have very little strength to withstand inward pressure created by backfilling. Depending on size, location and delivery, the containers will cost $2000 and up. I bought 17.5 cu yards of redimix, fiber reinforced concrete for $2100. Just a thought.
The hardest thing to do is to actually get started. An easy way to begin is to go to home depot or Lowe’s and get a supply of 5 gallon plastic containers and a magic marker. Then, when you can go to the store and buy the rice, beans salt and other staples, you have a place to store them that is water, bug and rodent proof. Also look for some oxygen eliminated packets to put in the bottom of these containers. Also good for storing ammo. Use magic marker to label all containers.
Zombie apocalypse: Used by some preppers as a tongue-in-cheek metaphor[77] for any natural or man-made disaster[78] and "a clever way of drawing people’s attention to disaster preparedness".[77] The premise of the Zombie Squad is that "if you are prepared for a scenario where the walking corpses of your family and neighbors are trying to eat you alive, you will be prepared for almost anything."[79] Though "there are some... who are seriously preparing for a zombie attack".[80]
When Kafrina hit a few years ago, it was unbelievable to see the number of people who decided to ride out the storm instead of evacuating. As the “reliality” of the destruction of Katrina was sinking in on TV, what was so horrifying was watching all these “hundreds” of people without water! And nowhere to get it! They were completely cut off from civilization! As the next couple of days passed on, and still, no relief in sight, I watched in horror the actions do these people desperate for water! I wanted so badly to reach through my TV and hand them a bottle of water, but could not do that! I never felt so helpless in my entire life. And they were killing each over in an effort to get to water! With all the technology, with all the electricity, with all of our knowledge, we could not get a bottle of water to these people, and some died on the side of the road in desperation to get to water! I have never forgot how quick a people can destroy theirselves over they lack of water, and also for their lack of taking other precautions to keep themselves alive!
The Pasta Alfredo has a very pleasing flavor, but the sauce tastes more like the gravy in biscuits and gravy, not alfredo. Specifically, it tastes of salt, black pepper, and flour, rather than parmesan cheese which is the hallmark flavor of alfredo sauce. Thin noodles with a good consistency (not mushy) in rather a lot of sauce. Tasty and filling, but the flavor profile is confusing.
A lot of electric mountain bikes have hit the market lately. I’ve listed one instead of a regular mountain bike because they can help you travel substantially faster than you would be able to without the extra boost. Of course it’s important to get a bike that will continue to work well even after you run out of electricity, in case you only want to use the boost initially, but not waste your precious post-SHTF electricity on bike speed later, which is why the ability to remove the battery off an electric bike completely is very helpful. No one needs to carry dead weight.
No one wants to get sick, let alone contract a disease that may go untreated due to the lack of available medical facilities or medical personnel.  One of the best ways to avoid sickness is to maintain good hygeine and to properly dispose of human waste.  This is not as easy as it sounds because traditional waste systems may be inoperable due  to the lack of water and or ruptured sewer lines.
And not everyone is rational. The prepping movement contains overzealous elements, particularly in the US, where natural disasters are bigger and badder and, well, the guns. But those signed up to the movement in the UK are like you and me: relatively normal, with the odd quirk. They just keep a half-tank of petrol in the car at all times, and at least a month’s worth of food, and an alternative way to heat their homes in winter if the gas goes down.
I purchased a 30 day supply for 2 people of freeze dried food – that was when I had a basement to store it in. Now i live in the Arizona desert with no basement. I considered purchasing additional food storage but then realized, I for some reason I have no power, it’ll most likely be very hot (especially if summer time), therefore not way to regulate temperature. Any storage food I did purchase would be ruined ( I assume). Anyone else have this issue when thinking about the unthinkable?
To be truthful, my initial goal with this article was to respond to readers who were just getting started and wanted a shopping list of things to buy for their food storage pantry.  I also wanted to compile a checklist that more experienced preppers could use to compare what they had to what they needed.  My goal can pretty much be summed up by saying that I wanted to write about getting started with food storage the easy way.  No frills, no fluff – just a common sense list of food items to get you started.
The Vivos Europa One shelter, located in Rothenstein, Germany boasts lavish amenities such as grand swimming pools, gyms, theaters, restaurants, customized apartment units, outdoor service, and even a helicopter service. It also features its own roadways, railways, tunnel chambers, top-notch security system, blast-proof doors, self-contained water system, and power generators.

Just because we are all gonna die does not mean we need to eat junk …. ditch that high carb and super processed junk food. There are many choices of decent food out there … particularly the foods packed by Mormon canneries. Do a google search for where to find the best deals. Really, get rid of the raman noodles, progresso soups, spagetti-o and other junk … you’ll have enough problems living through SHTF without killing you gut microbio ….
There’s going to be a fire risk in your bunker, and it could even be in the walls. Many professional companies use Expanded Polystyrme (EPS) foam blocks which, according to Clarence Mason of Tempest Building Systems, are highly flammable and full of toxic chemicals in an attempt to make it less flammable. They should, ideally, be encased with something that is not flammable, but because they’re used in part to reduce costs, you might be tempted not to.
@Consco That’s a very good point. There’s nothing really more important than family. We have to define what we mean by “stuff”. Chuck makes a very good point. All the luxuries that we have today can be done without if we have to. They aren’t that important and can be repaired or replaced, if we want, when things get more or less back to normal. What does need to be defended, other than family, are the things that are necessary for our survival. The food. The water. Shelter. Heat. Hygiene products. Necessary medicines. Etc. The things that will help to ensure our survival in the face of an uncertain future. What I would suggest though, is that, if you have info stored on hard drives that you don’t want to lose fill the drive up with what you deem important and put those items in an EMP-proof container. Even a metal garbage can set up properly will do. And one small computer that’s able to access those drives. No matter what happens, or how it happens, a new civilization WILL spring forth from the ashes of the old and then knowledge will help to rebuild it. If you have important books that might come in handy for helping to rebuild then also find some way to secure those.
We as humans tend to be an angry species nowadays. When I was younger arguments were settled with fists, sticks and stones, or perhaps knives as a last resort? Mortality rates from these encounters weren’t as bad as firing a firearm in anger. I’m just afraid my own anger would cause me to fire first! Combat situations are easy to talk bravodo about but unless you’ve ever killed a live person or had another person shoot at you, you have no idea what you would actually do in a grid down situation.
My very first concern would be water. Water is essential. Second would be First Aid supplies. Third would be sealing the room or space I am in. Fourth would be protecting food and putting it where it can’t be easily contaminated. Fifth would be setting up communication in a way that doesn’t require electricity or Internet. Sixth would be prepping for nuclear winter. Lots of blankets and warm clothing to cover up with.
These are all great tips and many I have just practiced as a way of life. Living in rural areas with horses (we don’t refer to horses as livestock lol), l we always have to be prepared to stay where we are sometimes for a month. When that happens it is an experience if the power is out but we get by just fine. Power is always turned on in the cities first with natural disasters. Water is always the biggest concern to have a fresh supply for our horses.
“His only intent was to defend what he had there if the end of the world was to come,” Lt. Del Schlosser of the Iron County Sheriff’s Office told AP. Schlosser added that the octogenarian man was preparing for an end-times scenario that could have involved governmental or societal collapse. Authorities have not released the man’s identity, due to an ongoing investigation, but revealed that he lives in the nearby town of Parowan.

Common preparations include the creation of a clandestine or defensible retreat, haven, or bug out location (BOL) in addition to the stockpiling of non-perishable food, water, water-purification equipment, clothing, seed, firewood, defensive or hunting weapons, ammunition, agricultural equipment, and medical supplies. Some survivalists do not make such extensive preparations, and simply incorporate a "Be Prepared" outlook into their everyday life.


Hi Lisa, there’s lots of debate about this and the honest answer is – nobody knows for sure. It depends on the type of EMP, the frequency, how far away from the initial blast you are etc etc. We have an extremely in-depth post which goes into all of this if you want to dig deep on this subject – https://www.primalsurvivor.net/emp-protection-preparation/
“Before the nuclear age, it was thought that only a wrathful deity or natural force (pandemic, planetary collision, etc) would bring about the end of the world,” he says. “But some time in the 1980s, it became clear that there were so many nuclear weapons on the planet that we could literally bring about the end, not only of Homo sapiens but pretty much extinguish most life on Earth through a nuclear exchange,” he says.
I would first off go through lists of super-foods, these foods are packed with nutrients. 1 Tablespoon of spiralina powder might have the nutrition equivalence of 2 cups of dried kale/spinach. You have to think about space and weight, as you may end up physically carrying these foods or have limited space. If you are fleeing town, and your car will holds “X” amount of space, you are certainly better off with a light load = use less gas = go farther away from disaster zone.
Anarcho-primitivists share many characteristics with survivalists, most notably predictions of a pending ecological disaster. Writers such as Derrick Jensen argue that industrial civilization is not sustainable, and will therefore inevitably bring about its own collapse. Non-anarchist writers such as Daniel Quinn, Joseph Tainter, and Richard Manning also hold this view. Some members of the Men Going Their Own Way subculture also promote off-grid living and believe that modern society is no longer liveable.[108]
We can build up our stockpile all we wan’t but what happens when Martial law takes effect and they want what we have, as a christian I don’t believe we should kill anyone in order to protect our stuff , what is a christian supposed to do if we feel to prep now only to have it taken from us then? Should we hide our preps in places away from our home? Thank you
It’s impossible to carry all the food you will need for a week unless you’re eating very high density proteins like nuts.  Nuts and dried meat are two of the easiest off-the-cuff meals.  Canned food has a lot of water that is wasted during the cooking process.  Stay away from heavily flavored or salted nuts.  The amount of salt present in the unsalted nut mixes is still sufficient enough to replace electrolytes.
The Missouri Information Analysis Center (MIAC) issued on February 20, 2009 a report intended for law enforcement personnel only entitled "The Modern Militia Movement," which described common symbols and media, including political bumper stickers, associated with militia members and domestic terrorists. The report appeared March 13, 2009 on WikiLeaks[89] and a controversy ensued. It was claimed that the report was derived purely from publicly available trend data on militias.[90] However, because the report included political profiling, on March 23, 2009 an apology letter was issued, explaining that the report would be edited to remove the inclusion of certain components.[91] On March 25, 2009 MIAC was ordered to cease distribution of the report.[92]
I think the author adds in the high processed food for variety. He clearly states that the stew would be for a time when you couldn’t cook a real meal. some of the others could be eaten in an emergency when there was no way to cook such as the ravioli ect. Not all SHTF situations are world ending, You could simply have a power outage and no alternative cooking method
outisde of the local systems, all newer cell phones in the US should be Wireless Emergency Alerts capable (WEA). Check with your carrier to make sure that your phone is capable (there is some variance by carrier on some phone models.) Then make sure that the service is turned on in your phone settings. These alerts are sent by authorized agencies through a dedicated infrastructure, and there is no need to sign up. If you are in a Tsunami affected alert area, you will get the alert, and the phone does not stop the alert until you acknowledge it. It is important to keep your phone on and charged 24/7. If in the US, Warnings will also be broadcast by NOAA weather radio.
We were poo-pooed when we said category SIX hurricanes were on the way,  now this: A new analysis of global hurricane data since 1980 shows the  number of storms with winds over 124 mph has doubled, and those with  winds over 155 mph has tripled. As the 2018 Atlantic hurricane season  begins, scientists are worried that U.S. coastal communities could face  more super storms with winds, storm surges and rainfall so intense that  current warning categories don’t fully capture the threat. -- Whether  you think it's man made or natural (it's not man made), the earth is  changing and we are seeing what nature is capable of in Hawaii and these storms. We urge all people to make preparations for weather not in  historical record -- even going so far as to harden your dwelling if  possible. We believe we are at the beginning of this new weather and  geological phenomena.
Survivalists maintain their group identity by using specialized terminology not generally understood outside their circles. They often use military acronyms such as OPSEC and SOP, as well as terminology common among adherents to gun culture or the peak oil scenario. They also use terms that are unique to their own survivalist groups; common acronyms include:
My number one tip, though, is to go through your cupboards and closets and remove those items that are duplicates, that you rarely use, or that you do not use at all.  For example, in your kitchen, how may different pots and pans do you need?  My guess is that you use the same two or three over and over again.  Stow the extras in the basement, attic, or garage, or give them away to charity. Trust me, they will not be missed.  The same thing applies to seldom used clothing, shoes and sports equipment.
You can’t go wrong with instant mashed potatoes, they are a great and inexpensive addition to your food storage. I like Gaye, will use the DAK ham, it is one step up from SPAM. You can add it to a pot of bean soup or fry it up with some potatoes and onions and peppers. I look for versitile foods that are low in sodium and that serve multiple purposes.

To ease your mind from the rising tension between nuclear-capable countries and worries of a civil unrest, investing a decent amount of money for this underground survival shelter may serve as one of your best life-saving decisions. At a price of $200,000, you get a Radius Engineering Survival Shelter with fiberglass shells that outlasts steel shells and concrete shells. Apart from the extremely tough walls, Radius also build their bunkers with air purifiers with a UV-radiation sterilization system too.


As well as tools, stock up on basic supplies. Some plumbing fittings are good to have – pipes, joints and similar items. A couple of spools of electrical cable can be used for repairs or projects, and you can also strip and separate the cores if you need fine wire. Simple light fittings, switches and other components help too. Stock up on timber; 4×2 and plywood have a multitude of uses.
In his 2016 book, Can It! The Perils and Pleasures of Preserving Foods, Gary Allen, a food writer and adjunct professor at SUNY Empire State College, traces the evolution of food preservation as a source of culinary innovation. “The original food-preservation methods—like salting and drying and all that—actually turned the food into something else,” he told me over the phone. “Cabbage sauerkraut is not the same thing as cabbage. Wine is not the same thing as grape juice.”
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