“I estimate that well over 50% of these students are obese or at least moderately overweight. About 75% or more have cell phones. The school also provides day care centers for the unwed teenage pregnant girls (some as young as 13) so they can attend class without the inconvenience of having to arrange for babysitters or having family watch their kids. (More of our tax dollars at work!)
Probably one of the very first things you have ever heard about prepping is that you have to store away large quantities of food. This needs to be prepper food that can be stored away for the long-term, perhaps enough food to last for six months to a year or longer. But what kind of food is this? Have you ever wondered if there is specialty prepper food? The answer to this question is yes and no. Confused? It’s actually more straightforward than it might seem.

These individuals study End Times prophecy and believe that one of various scenarios might occur in their lifetime. While some Christians (and even people of other religions) believe that the Rapture will follow a period of Tribulation, others believe that the Rapture is imminent and will precede the Tribulation ("Pre-Trib Rapture[41] "). There is a wide range of beliefs and attitudes in this group. They run the gamut from pacifist to armed camp, and from having no food stockpiles (leaving their sustenance up to God's providence) to storing decades' worth of food.
Bogwalker lives here with her partner and 20-month-old daughter, Hazel. Inside an open-air living room and kitchen on the property, the baby snuggles up against her leg as she imparts instructions to a crowd of students. They’re here for the fourth and final day of Basic Women’s Carpentry, one of a number of courses Bogwalker and her majority-female staff offer specifically for women, with the aim of equipping them with the tools they need to become more self-reliant. “It’s not primitive skills by any means,” Bogwalker says of the class. “It’s using power tools, table saws, chop saws, impact drivers.”
Manufacturers make special kinds of heavy concrete that absorb more radiation, usually for nuclear waste storage facilities. But ultimately, you’ll need a very thick layer of concrete, not only for the walls but above and below you. It’s important to calculate how much radiation your bunker will need to absorb in the worst-case scenario you’re prepping for.
The U.S. Department of Homeland Security (DHS) in their "If You See Something, Say Something" campaign says that "the public should report only suspicious behavior and situations...rather than beliefs, thoughts, ideas, expressions, associations, or speech...".[86] However, it is alleged that a DHS list of the characteristics of potential domestic terrorists used in law enforcement training includes "Survivalist literature (fictional books such as Patriots and One Second After are mentioned by name)", "Self-sufficiency (stockpiling food, ammo, hand tools, medical supplies)", and "Fear of economic collapse (buying gold and barter items)".[87][88]
If the height of the Concrete shelter is decreased to 8 feet ( the same height of the ceilings in your home), the required depth of the hole is reduced to 10-11 feet and the gross interior area is 1,600 cubic feet. This is still more than a 10 foot pipe of the same length while also providing complete use of the space, as the side walls are not coming in toward the center as they do in a pipe.

Thanks for the tips! I was actually thinking of doing a post on this but tweaking it to fit ranches. We had a major freeze this year that left us without power for over a week, and the freeze burnt our pump so we couldn't water. We also had several major wildfires that left us without cell service b/c a tower was disabled. I was totally unprepared. I thought we were going to lose everything in our freezer, I couldn't wash clothes or dishers (not a great experience if you have a house full of kids) and no way to communicate with anyone. And that is when a friend recommended your site. It's been so helpful! I think in addition to your list, one could also use a HAM radio or emergency radio, a solar pump if you have a well, and alternative light sources.
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Individual survivalist preparedness and survivalist groups and forums—both formal and informal—are popular worldwide, most visibly in Australia,[93][94] Austria,[95] Belgium, Canada,[96] France,[97][98] Germany[99] (often organized under the guise of "adventuresport" clubs),[100] Netherlands,[101] New Zealand,[102] Russia,[103] Sweden,[104][105][106] the United Kingdom,[107] and the United States.[23]

Earlier this year the hands of the Doomsday Clock moved to two minutes to midnight, as atomic scientists announced that the world is closer to annihilation than it has been in decades. Is it any wonder then that the worldwide phenomenon of prepping, in all its camouflaged, gun-toting, canned-food-hoarding glory, is spreading as global anxiety about everything from thermonuclear war to climate change takes hold.
According to developer Robert Vicino of Vivos “We are repurposing the bunkers into the largest survival community on Earth.  With one stroke, Vivos xPoint will accommodate as many as 5,000 people to ride out whatever natural or manmade events may come our way.  With each bunker providing shelter for up to 20 people, Vivos xPoint makes a life-assurance shelter solution affordable to virtually every family and group.  We have already received hundreds of requests from people wanting to claim their own bunker.  The project is now underway, and soon each bunker will be under construction to suit the fit and finish that each family/group requires.  We are even receiving requests to store precious metals and collections from elite buyers, now moving their treasures out of Europe, in anticipation of WW3 across the EU.  “xPoint” was coined as the: Point in time that only the prepared will survive.”
Some of us may prep a little and others may prep a lot.  Along the way, we may make some of the mistakes I have listed above, and most assuredly there will be others.  At the end of the day, however, we all want to live a life filled with growth, opportunity and the ability to take care of oneself physically, mentally and spiritually.  To me, that is what prepping is all about, mistakes and all.
Regarding the 2L soda bottles, how long do you store them before changing out the water with fresh water? Would you say that the water stored in this way would only be good for cleaning clothes, washing dishes and bathing and not for drinking or cooking? I have pondered doing the same thing but wondered how long the water would stay fresh and free of bacterial growth etc. (aka safe to use).
But wheat is not the only survival basic that may be unfamiliar.  Beans of all types, as well rice, are two food storage staples.  Learn to cook these items now, so you have an arsenal of recipes ready to go when and if the time comes.  Both beans and rice are inexpensive and work well with a variety of condiments making them ideal additions to the survival food pantry.
All the membership or discount cards they give you at stores track every purchase you make and I read somewhere these purchases, n o matter what you buy are tracked by the government. Even your computer tracks you. Have you eve noticed if you purchase an item online a few minutes later you will see a little screen pop up on the side showing what you just purchased and other similar items for sale.

MREs are a very convenient prepping food because aside from the pudding they do not require the addition of water. These meals also include a built-in heater so that you can warm up your meal no matter where you are and eat right out of the bag. They are easy to carry with you, making them a good addition to your bugout bag, and they come as a complete meal, even down to the salt and pepper.


Maps- Local and regional level road atlases and topographic maps. If you need to move or travel for any reason, things may not be as clear as they once were, or you might necessarily be forced to move across unfamiliar terrain or roadways. Even if you are a long-time local, don’t trust to memory, no matter how intricate. Paper remembers, the mind may forget.
Storage is very important. When you are prepping, it is important to store your food in storage containers and NOT in sacks. Moisture is your enemy, as it will lead to mildew, mold, insects, rodents, and germs that you cannot afford to have spread throughout your shelter. If what you are using isn’t food grade, make sure you have food grade plastic lining the buckets or tubs. Food safety and integrity is important to the health of your family. You cannot afford to contaminate your food-stores.

Great article! I’ll be trying out several of these soon, since my family is in a tight spot financially and I’ve made the decision to stop buying dry goods or canned foods for the next several months in order to reduce spending. So we’re eating from long term food storage whenever I can incorporate ingredients into meals — one of our family favorites is canned meat fried up with rehydrated potato shreds & eggs & cheese to make sort of a corned beef or Spam hash! And we’ve already had good experiences with using cheese powder & dehydrated potato slices from the grocery’s “bulk food” section (very similar to the same items in our long term food storage) to make au gratin potatoes.
You make good sense about starting with a years supply of preps. Without putting any emphasis on myself it is easy for me to forget that I was born in 1953. What we call prepping is what my grandparents called normal living. They never stored water, of course we had plenty of it back then, but food, preserved, canned, dehydrated, powdered, and in just about every other form was everywhere in their lives. And they were not big farmers, just small timers with no bills, no agenda, no nothing except the ability to have plenty in the toughest of times. Those people taught me a lot and I thank Christ for them every day. Well, that’s enough about me. Best wishes to you and keep up the good work.

It's reported that US and British “advisers” and “instructors” to the  Syrian opposition forces are trapped in Idlib. There are frantic  attempts by the USA and Britain to ask Turkey or Russia to help evacuate these troops. But Britain has refused to co-operate with the Russians. The fall of Idlib would be the end of the last rebel held province and  would open up the main highway through Syria from Jordan to Turkey.  Syrian Government troops are massing for an attack, Russian ships have  gathered off the coast at Tartous and the final phase of the Syrian war  looks imminent. There are 200 British and US instructors, doubtless with important  weaponry and intelligence, are trapped and the UK wants the Turks to  evacuate them to the Incirlik airbase In Turkey. This was apparently  refused.

I know that in my own case and also with the majority of the readers on Backdoor Survival, hunkering down and bugging in will always be preferred to taking off into the unknown with our stuff.  For many, the choice to bug in has to do with family, health concerns or financial considerations.  That, plus the availability of stored supplies makes bugging in – or staying at home – the choice when a disaster strikes.
I think there are stages to prepping. The first stage is awareness. Maybe you experience a major hurricane and have to drive around town freaking out because you don’t have enough bottled water. You think, “Never again.” So you purchase realistic items for your area. The second stage is when you come to realize how much stuff you will actually need and you go out and purchase those items. The third stage is when you realize that no matter how much stuff you have stocked up, it will eventually run out in a grid down situation. That leads to the fourth stage–skills. Do you know how to garden when your life and the lives of your family depend on it? Do you know how to trap and hunt? Can you tell the difference between edible plants and poisonous plants? Do you have a trade like carpentry, plumbing, engineering, canning, bushcraft, herbal medicine? The sixth and final stage (and I am just making this up off the top of my head) is when you realize that no matter how many skills you have, you can’t make it alone. You begin to look for a community.
In the previous decade, preparedness consultant, survival bookseller, and California-based author Don Stephens popularized the term retreater to describe those in the movement, referring to preparations to leave cities for remote havens or survival retreats should society break down. In 1976, before moving to the Inland Northwest, he and his wife authored and published The Survivor's Primer & Up-dated Retreater's Bibliography.
These glow sticks were terrific! Individually wrapped (means longer shelf-life), sturdy (none of ours were prematurely activated, which has happened with other glow sticks), gave good light. We purchased for use as interior emergency lighting in case Hurricane Irma hit us (she did) and we lost power (we did). There's no danger of fire and one glow stick in the hallway in front of the bathroom made the kids much happier. The white and yellow and green could be used for reading, or for calculating Yatzee score sheets. The red lights were not as bright as the others, but that's not always a bad thing.
Wheat can be cooked as is but most people will grind the wheat for flour. My favorite manual grain mill is the Wondermill Junior. Grinding flour is hard work, so you will probably prefer an electric mill, too. Wondermill and NutriMill both make very good electric mills in the lower $200 price range. I found my electric mill in a second hand store for about $30, so you might also start checking places like Goodwill and even online — Craigslist or eBay.

We are prepared to shelter in place. In our area, one road east bottlenecks about 1 mile from my house, and a road north is 2 lanes out of town for miles before it hits a 4 lane highway or wider. Unless we got several hours advance warning and assuming nobody else did, there would be no way to evacuate – at least not safely. We’ve always planned to shelter in place.
A collection of thunderstorms over the Caribbean is likely to strengthen into a tropical storm that could strike the Gulf Coast next week  between Louisiana and the Florida Panhandle. The system, northeast of  Honduras, has a 70 percent chance of becoming Tropical Storm Michael in  the next five days, the National Hurricane Center said Friday. A strike  along the Gulf Coast could come as early as Tuesday. Oil rigs may be  evacuated, may be a good time to fuel up if you're in effected areas.
I very much agree the article was amazingly detailed but i am neutral about the permits…on one hand you can get them and the county will have on paper where your bunker is which by the way the general public can look at or take the risk of no permits and guarantee that no one other then yourself and whoever you choose knows the location of you bunker….personally i would take the risk….

One can infer from commentary in newspapers and writings of folks commenting on the current scene that weather was bad. I can remember folks still talking about the winter of ’88 when I was a kid. I do believe as a personal belief that war creates world wide different weather patterns. I believe it is due to the smoke and dust thrown into the air by shelling, now also bombing, and fires that create some temporary misalignment in world weather patterns. I know from personal observation in the desert that contrails can affect the temperature on the ground locally.
A selection of old communications bunkers and underground data centers are also out there on the market, including a few for sale (where else?) on eBay. They’ll all require extensive TLC before they’re inhabitable. One 8,000-square-foot communications structure in Kansas built in 1958, for example, is listed at $650,000, though it comes with only one bathroom and no bedrooms to speak of. Another doomsday bunker near Tucson, Arizona, consists of a three-story command structure that’s 40 feet in diameter, surrounded by 12-inch-thick blast doors and buried under 10 feet of soil. The raw structure, described as “ready for sandblasting and paint” and shown in the photo with this slide, has a “Buy It Now” price of $550,000 on eBay.
Freeze-dried survival meals and dishes are another space-saving, convenient option, but require a significant amount of water to prepare and can be expensive. MREs are quite popular, extremely calorie dense, come in bomb-proof packaging and have a host of nice pack-ins like sauces, spices and candy, but are expensive, bulky and a steady diet of them will cause serious constipation. Don’t rule out either; just make sure you have good reasons for choosing them.
I agree with the previous comment of Goal Zero being stupidly overpriced. It’s an easy target as they’re in most stores, but if you check out brands like AUKEY, they make the exact same thing for a fraction of the cost. Goal Zero’s Yeti is pretty rad, but there are defn cheaper options. However, having a mobile(ish) PV cell and battery pack is essential. Even in Armageddon I’d want my survival guide PDF I’ve got on my smartphone which wouldn’t work without electricity!
Know your priorities. There is more to being a prepper than just gathering up non-perishable foodstuffs. There is a lot of thought and process involved when it comes to making sure you and your family is ready in case of an emergency. Here is a list of the things you should prioritize and prepare first, so that you have a good foundation to start with.
Luther’s decision to build up a pantry, she says, did more than help the family get by on a tiny budget. Later on, it would also help her through a divorce, the sudden death of her ex-partner at age 40, and getting laid off from two jobs in the automotive industry in the late 2000s. “I feel that it’s the whole reason my my mortgage didn’t go into default when I was unemployed, because I didn’t have to go to the grocery store and buy stuff,” Luther says of her experiences during the recession. “All the limited amount of money I had could go to paying the mortgage and keeping a roof over our head.”
Freeze-dried food is nothing new. As early as the 13th century, the ancient Quechua and Aymara people of Bolivia and Peru pioneered a form of the process by exposing potatoes to the freezing temperatures of the Andes overnight, then drying them in the sun. In 1937, Nestlé used industrial technology to create the world’s first freeze-dried coffee, and in the 60s and 70s, the US military shipped freeze-dried food rations to the troops in Vietnam.
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