Canned meat: Get about 20 cans of assorted meats. Without refrigeration it will be hard to keep meat from spoiling, and that’s if you can get it in the first place. There are quite a few options, SPAM, Ham, Beef, Chicken, Tuna and sardines, but remember buy what you eat now. Also make sure you have a manual can opener, your electric can opener might not work.
For Sais, it is a family affair. He and his wife don’t have children but their wider family of nieces and nephews often go out to the bush to learn how to build shelter and start fires. They’re fun camping trips but also survival training. His parents also know the bug-out locations. Whether they are willing or not to go there in the event of a “situation”, he’s not sure. “We have had conversations,” he says.
This is just plain paranoia about neighbors watching you bring in groceries all the time. People shop all the time and order off of Amazon a lot. People and your delivery person don’t always know what you’re bringing into your house. Whose neighbor is really sitting around watching what their neighbors are doing? We’re busy working, doing our own shopping, watching t.v., online, and minding our own business, etc. Just my opinion.
We as humans tend to be an angry species nowadays. When I was younger arguments were settled with fists, sticks and stones, or perhaps knives as a last resort? Mortality rates from these encounters weren’t as bad as firing a firearm in anger. I’m just afraid my own anger would cause me to fire first! Combat situations are easy to talk bravodo about but unless you’ve ever killed a live person or had another person shoot at you, you have no idea what you would actually do in a grid down situation.
Great article. Very informative and insightful. I also think learning how to store the right food most especially for leaner times is very important. For me canning is the best way to store food. But make sure that you can your food the right way. It is also a proven fact that canning as a way of storing and preserving different kinds of foods has been done since the 1800’s.
I know of another room which may have been thought of as a bunker…or maybe not. A couple built a house with a full basement and an attached two car garage which has a concrete slab floor. Under that slab is a ‘storage room’, entered from the basement, but it has a concrete wall between it and the rest of the basement, and a steel door which opens inward. Sound like a bunker?
If you are reading this article, I would imagine that you have never eaten an MRE before. Why do I say that? Well, for anyone who has eaten MREs you probably already have a strong opinion about them or at the very least, your experience might be based upon military service years ago. That is the perspective I was coming from when Meal Kit Supply approached me about reviewing their MREs that they produce. I had eaten more than my fair share of MREs when I was in the Army, but things have changed as you would expect with the passage of more years than I want to think about so I decided to take them up on the offer and while I was at it, share my opinion on what if any place MREs have in the food storage plan for preppers.
Our government is not in the hands of “elitists”, it’s in the hands of the jews. When will people wake up to this fact. Israel is using American blood to dispose of all its enemies in the middle east. Do your research. They use the bible to say we’re all under the same book, they pay preachers to promote Israel as our friend. They are not our ally. They keep building settlements against international law, they do whatever the hell they want with the USA backing and give the finger to anyone who opposes them. They infest our country like weeds in a garden. They are the ones causing all the trouble in the world. There was peace in the middle east for thousands of years before 1948. Do not let preachers brainwash you. The jews have a slur for all non-jews, they call you the goy. Its derogatory. We need to gather up all the jews, put them on an island and never let them off.
Keep in mind that Legacy didn’t necessarily intend to create a product only for vegetarians. It was designed as a base for people to add their own protein, salt, seasonings, and ingredients. Which means Legacy requires more “cooking” than many of the other options we looked at, to the point where some of our testers didn’t think it qualified as “emergency food.”
In a lot of emergency situations, the grid and/or the internet will be down. It will be difficult to get the information you need in these situations. Your best option is to have hard copies of all the information you might need. You can print out a bunch of information from the internet or you can get a bunch of books, including the SAS Survival Guide.
In his 2016 book, Can It! The Perils and Pleasures of Preserving Foods, Gary Allen, a food writer and adjunct professor at SUNY Empire State College, traces the evolution of food preservation as a source of culinary innovation. “The original food-preservation methods—like salting and drying and all that—actually turned the food into something else,” he told me over the phone. “Cabbage sauerkraut is not the same thing as cabbage. Wine is not the same thing as grape juice.”
The former Atlas E Missile Site, located 25 miles west of Topeka, has been redubbed the Subterra Castle—a turn-key property ready for post-apocalyptic inhabitants with four bedrooms and two bathrooms. The main residence boasts 5,500 square feet of below-ground living space, and another 3,500 square feet in a great room complete with a stage (you’ll have to amuse yourself somehow when civilization is gone). The facility was built in 1961 at a cost over $3 million, or $26.5 million in today’s dollars. It was purchased for only $48,000 in the early 1980s, and has since been renovated complete with solar panels, a diesel generator, and an 11,000-square- foot underground garage with a 47-ton drive-in door. Up on the surface, there’s a separate 750-square-foot house, and the 34-acre property comes with a stocked pond, a chicken coop, and orchards where walnuts, apples, and pears grow.
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Most of us have some sort of toolkit around the house, but if you want to be prepared you need to make sure it’s ready for anything. At a minimum you’ll need a good carpenter’s hammer, a heavier ball peen hammer, wood saw and hacksaw. Other essentials include a monkey wrench, measuring tape, square and level. Cordless drills are great, but a hand drill is also good to have – what if your generator goes and you need to fabricate a replacement part? A set of good screwdrivers is also vital – don’t rely on an electric one. Make sure you have wrenches to fit all bolts on your vehicles and equipment, too.
Great list 🙂 The only thing I would suggest to add would be applied knowledge- for example there is no point in having seeds if you don’t know how to grow what you’ve got. Even if you don’t have access to land or a garden atm try growing crops in pots. Learn about the different soil and nutrient requirements for your selected plants, how to make fertlisers etc. If you are collecting tools know what to do with them, if you have info on foraging apply it now or go on foraging walks with local groups. Whatever skills you think… Read more »
115. Generator – Generators are great in emergency situations, especially if power is crucial for medical reasons. Long-term however there is debate at how viable generators can benefit as you will need a constant supply of fuel as well as fuel storage. Not to mention if the power has been down for months and would-be scavengers are rummaging the neighborhood when they hear the sound of a generator running?? If you do plan on getting one, look for tri-fuel generators.
It is hard learning to garden. I just put in my first huge garden a couple of years ago. One thing that I did learn…. is that there are many different ways to garden. There are many books at the library about different types of gardening and of course the internet has a wealth of knowledge. Everyone of course, thinks that their way is the best. Good luck with the garden.
I think there are stages to prepping. The first stage is awareness. Maybe you experience a major hurricane and have to drive around town freaking out because you don’t have enough bottled water. You think, “Never again.” So you purchase realistic items for your area. The second stage is when you come to realize how much stuff you will actually need and you go out and purchase those items. The third stage is when you realize that no matter how much stuff you have stocked up, it will eventually run out in a grid down situation. That leads to the fourth stage–skills. Do you know how to garden when your life and the lives of your family depend on it? Do you know how to trap and hunt? Can you tell the difference between edible plants and poisonous plants? Do you have a trade like carpentry, plumbing, engineering, canning, bushcraft, herbal medicine? The sixth and final stage (and I am just making this up off the top of my head) is when you realize that no matter how many skills you have, you can’t make it alone. You begin to look for a community.
afraid i haven’t. my experience has been that the average person will resort to lying, stealing and often violence at the first sign of trouble. there are exceptions, of course, but i haven’t found any reliable way to identify them before the shtf. even longtime friends can turn on a dime; and relatives…well, just consider what happens when some well-heeled person in the family dies! wish i could be more encouraging, but i just don’t see it that way.
This group consists of people who live in tornado, hurricane, flood, wildfire, earthquake or heavy snowfall-prone areas and want to be prepared for possible emergencies. They invest in material for fortifying structures and tools for rebuilding and constructing temporary shelters. While assuming the long-term continuity of society, some may have invested in a custom-built shelter, food, water, medicine, and enough supplies to get by until contact with the rest of the world resumes following a natural emergency.
He believes prepping is key but having the mental strength to survive is the unknown factor. “It doesn’t matter how many containers of food you have or what you have organised, if you are not mentally ready for it you probably won’t survive either,” he says. “Some people have an instinct to keep going but even preppers could turn around when it all happens and fall in a heap.”
I don’t get paranoid about what I put back but if God gives me more than I want, and I can’t give it away, I do what I can to save it. I figure there is a reason for it. I know what hunger is and it’s not pretty. I’ve learned to forage and raise most of what we need. When the time comes, we’ll be ok and being elders, we might not be able to have access to things when it all falls apart. No one can prepare for every scenio, just prepare for what you can and pray you’ll never need it.
Earlier this year the hands of the Doomsday Clock moved to two minutes to midnight, as atomic scientists announced that the world is closer to annihilation than it has been in decades. Is it any wonder then that the worldwide phenomenon of prepping, in all its camouflaged, gun-toting, canned-food-hoarding glory, is spreading as global anxiety about everything from thermonuclear war to climate change takes hold.
3. Supplies for bartering: These are my lowest priority but it never hurts to have a little extra of something that could be useful for bartering in the future. But remember your situation is different from mine. You might not have the room to store hundreds of gallons of fuel or water, so you might want to stockpile supplies that take up less room like batteries, lighters or water purification tablets that can be used to barter with in the future.
20. Mini LED Flashlight and Extra Batteries. Okay, this is a cheater item. It is not food but it is all important and so it will not hurt to stash a miniature flashlight or two along with the edibles in your food storage pantry. My top pick of the moment is the Blocklite. This thing just goes and goes and goes plus, it does not take up any storage space.
As you can see, even the specialty foods are really just your everyday foods that have been prepackaged for you so that they come already preserved and ready to be put on the storage shelf. It just means all the work has been done for you. However, no one type of prepared food is the one and only one to use. The best thing for you to do is have a combination of stocked up regular food and specialty food so that you have the ideal food for any situation in which you might find yourself.
Think about how much of what’s around you is vulnerable to hackers. It’s a lot more than most people think. Pretty much everything that modern society depends on is run by, or with the help of, computers; most of those computers are connected to the internet. Power, gas and water can be seriously disrupted by a skilled hacker. Hospitals could lose patient records and see a lot of their sophisticated equipment disabled. Traffic lights might be shut down or reprogrammed to cause accidents. Air traffic control is vulnerable. As for most communications – including phones; a lot run on VOIP now – forget it.
Of course you'll also need light when the power's out. Martin recommends keeping a stock of cheap candles on hand so you don't burn through your pricier good-smelling candles. More practical, though, are LED flashlights (be sure you have extra batteries and know where they are) and another product called a Mule Light. Like a hybrid of a glow stick and flashlight, he explained, “it's designed to save on battery power.” Why not have them all? Martin suggests having two to four sources of light.
Interesting article but do not Prep because of fear. Prep because things happen and you need to protect yourself from disruption. For example, the food supply chain is getting tighter, there used to be 3 days worth of food in grocery stores but now major grocery chains like Whole Foods no longer have stock in the back of the store (inventory is delivered straight to the shelves). With less than one days worth of food in grocery stores, you must already have food storage or go hungry. So, be prepared instead of fearing disruption.
I was brought up as a poor country boy. Our family did all the old-fashioned methods of living. We heated with wood, canned food, did the garden and had a well, killed pigs/hogs, and had a cow for milk and butter. Oh yeah, we also had a two-seater for comfort and had that luxury until I graduated from high school. I still appreciate the information you try to get out to upper level folks. It takes me back in time.
So, here is my list of indispensable foods to store in quantity for hard times. I have tried to take into account caloric as well as nutritional content, ease of storage, shelf life, and the intangible of enjoyable to eat. Let’s face it, it doesn’t have to taste good to keep you alive, but it does to keep you happy! Never underestimate the power of a good tasty meal to make things seem better, and never underestimate the power of a positive outlook to help survive in hard conditions!